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Dayi Intestine Blood Curd

大邑肥腸血旺

Expect numbing spice, deep savoury aroma, rich flavour.

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Dayi Intestine Blood Curd
Reference image

WHAT TO EXPECT

At the table

Ask whether it is served hot or cold, how large a portion is, and whether there are bones or toppings to choose.

INGREDIENTS

Ingredients

Recipes vary by restaurant. Use the original ingredient record below and confirm it with staff before ordering.

FROM THE DISH TO THE TABLE

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Sources and coverage

Editorial description based on the supplied catalogue and recipe notes. Source listings explain cultural inclusion, not popularity, current restaurant supply or safety. Restaurant leads have not been independently verified on site.

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