WHAT TO EXPECT
At the table
Ask whether it is served hot or cold, how large a portion is, and whether there are bones or toppings to choose.
Quanzhou · A LOCAL TASTE
Silky Vermicelli Soup
泉州麵線糊
Smooth, fine noodles in a light savoury broth; each topping adds its own texture.
Order, save or mark a taste →No account needed to explore or try.
INGREDIENTS
Ingredients
Misua noodles, pork-bone stock, shrimp, oysters, braised pork intestine, fried vinegar pork, pork liver, scallion and pepper.
FROM THE DISH TO THE TABLE
Places to ask about this dish
Houcheng Mianxianhu
泉州市鯉城區後城街179號D101Restaurant lead · branch and current menu need confirmation.
Collection date supplied · 2026-10-14Sources and coverage
Editorial description based on the supplied catalogue and recipe notes. Source listings explain cultural inclusion, not popularity, current restaurant supply or safety. Restaurant leads have not been independently verified on site.
How we select and check foods →