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Xiamen · A LOCAL TASTE

Tong'an Braised Pork

同安封肉

The pork is spoon-tender and deeply savoury, while chestnuts and mushrooms absorb the fragrant, glossy sauce.

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Tong'an Braised Pork
Reference image

WHAT TO EXPECT

At the table

Ask whether it is served hot or cold, how large a portion is, and whether there are bones or toppings to choose.

INGREDIENTS

Ingredients

Skin-on pork belly slow-braised with mushrooms, dried shrimp, chestnuts, star anise and cassia, traditionally wrapped while cooking.

FROM THE DISH TO THE TABLE

Places to ask about this dish

聪辉同安封肉·大元路店

思明區大元路24號

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Sources and coverage

Editorial description based on the supplied catalogue and recipe notes. Source listings explain cultural inclusion, not popularity, current restaurant supply or safety. Restaurant leads have not been independently verified on site.

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