WHAT TO EXPECT
At the table
Ask whether it is served hot or cold, how large a portion is, and whether there are bones or toppings to choose.
Xiamen · A LOCAL TASTE
Xiamen Fried Vinegar Pork
廈門醋肉
Crisp outside and tender inside, with a bright vinegar tang that cuts through the savoury fried coating.
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INGREDIENTS
Ingredients
Lean pork marinated with rice vinegar, soy sauce and garlic, coated with starch and fried.
FROM THE DISH TO THE TABLE
Places to ask about this dish
老八市炸醋肉
八市·20多年老手藝Restaurant lead · branch and current menu need confirmation.
王記炸醋肉
八市Restaurant lead · branch and current menu need confirmation.
鬆柏油炸
思明區鬆柏·20多年Restaurant lead · branch and current menu need confirmation.
Sources and coverage
Editorial description based on the supplied catalogue and recipe notes. Source listings explain cultural inclusion, not popularity, current restaurant supply or safety. Restaurant leads have not been independently verified on site.
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